Montreal Steak Seasoning
Recipe by Michael Clauss, City Market Executive Chef
Packed with flavor, mix up your go-to grilling rub with this Montreal inspired steak seasoning. Spice mix can be stored for up to a month in a Mason jar or air tight container.
Prep Time
10 minutes
Cook Time
0 minutes
Yield
1 Cup
Ingredients
3 tablespoons black, peppercorn
2 tablespoons mustard seeds
1 tablespoon fennel seeds
1 tablespoon coriander seeds
3 tablespoons salt, kosher (coarse)
2 tablespoons dill weed
3 tablespoons garlic, granulated
3 tablespoons onion, granulated
2 tablespoons red pepper flakes (crushed)
Instructions
Combine peppercorn, mustard seed, fennel seed, and coriander seed. Grind in a mortar and pestle or coarse grind in a spice grinder. Transfer mixture to a mixing bowl and add the remaining spices. Ready to use.