Grilled Marinated Zucchini

StrongerTogether.coop

Enjoy these delicious marinated zucchini as a side dish with grilled poultry or meats at your next summer gathering.  

Prep Time

40 minutes

Cook Time

10 minutes

Yield

6 Servings

Ingredients

1 pound zucchini
2 tablespoons olive oil
2 tablespoons garlic (minced)
1 lemon zest
2 tablespoons lemon juice
1 tablespoon red wine vinegar
1 teaspoon oregano, dried
  salt (to taste)
  black pepper (to taste)
1⁄4 teaspoon red pepper flakes (crushed, optional)

Instructions

Remove the ends from the zucchini and slice them lengthwise into halves or thirds.

In a small bowl, whisk together the olive oil, garlic, lemon zest and juice, vinegar and spices. Place the zucchini in a large dish or on a rimmed sheet pan and pour the marinade over the zucchini. Let sit for 30 minutes or more, stirring occasionally.

Preheat grill to medium-high heat. Grill the zucchini slices for 3 to 4 minutes on each side, basting with any remaining marinade when flipping. Serve warm.

Notes

Posted with permission from Strongertogether.coop. Find more recipes and information about your food and wehre it comes from at www.strongertogether.coop.