Prep Time
45 minutes
Cook Time
30 minutes
Yield
8 Servings
Ingredients
1 cup raisins
1⁄2 cup sugar, cane
1 cup maple syrup
1 tablespoon cinnamon, ground
1 cup water
2 cups cranberries
2 teaspoons ginger, ground
1⁄4 teaspoon cloves, ground
1 onion
4 celery (stalk)
1 teaspoon lemon peel
3 apple
Instructions
Combine cranberries, raisins, cane sugar, maple syrup, cinnamon, ginger, cloves and water in large saucepan. Cook over medium heat 15 minutes. Stir in onion, apples, and celery and cook 15 minutes more. Remove from heat, add lemon peel and serve. Can be made in advance and stored in airtight container in refrigerator or freezer.