Fletcher Free Library's Food For Talk series: Chinese Soul Food

Food for Talk is a book group for anyone interested in cooking. If reading about food, experimenting with new recipes, and learning from other cooks sounds fun, sign up and join us! Chef Richard Witting has selected some delectable cookbooks for us. Cookbooks are available at the Library with your FFL library card. 

November’s featured cookbook is Chinese Soul Food by Hsiao-Ching Chou. Join us for a book discussion and demo! Preregistration through the Fletcher Free Library is required.