No-Fuss Kitchen: Minimal Waste Cooking

Join us for our cooking series all about making cooking from scratch as easy as possible! Our former Outreach and Education Coordinator, Meredith Knowles, will lead this hands-on class about making healthy, simple, minimal-fuss dishes all while creating as little waste as possible. We’ll focus on creatively using commonly discarded food parts and making sure you use up everything you buy! Along the way, you’ll learn easy kitchen tricks and tips to help make cooking at home easy and fun.