Summervale: Sauerkraut Making

Summervale celebrates community, Vermont farms, and local food every Thursday through August (except July 4!). Each week, City Market will be there with Make It From Scratch Food Activities. Help us pound cabbage to transform it into lacto-fermented sauerkraut to take home. Stop by our table while you’re at Summervale, no need to sign up.

Other Summervale fun includes food and beverages from American Flatbread, Farmhouse Tap & Grill, Lake Champlain Chocolates, Three Tomatoes Trattoria, The Skinny Pancake, Sugarsnap, Bluebird BBQ, New Farms for New Americans, Slow Food Vermont tastings, and local live music. Join us!