Homemade Syrups from Local Fruits CANCELLED

This class has been cancelled. We apologize for any inconvenience.

Learn how to make homemade fruit syrups and delicious ways to use them (like sodas and snow cones) with John and Nancy Hayden from The Farm Between. They grow their own organic fruit on their farm in Jeffersonville and sell delicious fruit syrups at the Burlington Farmers' Market including black currant, elderberry/ginger, strawberry/rhubarb, and raspberry apple cider. When not farming or making syrup for the farmer's market, John travels to Haiti to help develop land for organic food production.