Peanut Sauce
adapted by Caroline Homan from www.allrecipes.com
Use this Peanut Sauce with our Chicken Satay recipe.
Prep Time
10 minutes
Cook Time
30 minutes
Yield
4 Servings
Ingredients
1 cup coconut milk
1 tablespoon curry powder
1⁄2 cup peanut butter
3⁄4 cup stock, vegetable
1⁄4 cup brown sugar
2 tablespoons lime juice
1 teaspoon soy sauce
dash salt
Instructions
Mix coconut milk, curry powder, peanut butter, chicken stock, and brown sugar in a saucepan and bring to a simmer. Simmer for about 5 minutes, stirring constantly, until smooth and thickened. Remove from heat and stir in lime or lemon juice and soy sauce. Season to taste with salt.
Use with Chicken Satay recipe.