Market Café

Hot Bar Menu

For week of March 23 - 29, 2026
 

Entrées

Turkey Pot Pie
Porcini Crusted Seitan with Mushroom Gravy
Vegan
Local
Pierogis with Caramelized Onions and Sour Cream
Veg
Kale with Fennel and Roasted Garlic
Vegan
GF
Roasted Fingerling Potatoes with Horseradish and Dill
Vegan
GF
Maple Lacquered Carrots with Cranberry
Vegan
Local
Org
GF
Green Beans and Mushrooms
Vegan
GF
 

Sides

Steamed Veggies
Vegan
GF
Brown Rice
Vegan
Org
GF
Vegan Chili
Vegan
GF
 

Soups

Both Stores

Beet Soup with Horseradish Cream
Veg
GF
Chicken and Orzo

Downtown

Split Pea and Ham
GF
Chicken Noodle
Tomato Basil
Veg
GF

GF = made without gluten ingredients. Please note that products labeled GF were made in our kitchen, which also makes products with gluten ingredients.

Local = made with all local ingredients

Org = made with all organic ingredients

Veg = vegetarian

Vegan = vegan

Sandwich Menu

Sandwiches offered may vary by store. One-size gluten-free bread is available with House Specials for $12.99 and Classics for $10.99. Stop by our stores to order and enjoy!
 

House Specials - Downtown

Kimchi Reuben
A choice of hot pastrami or corned beef on O Bread rye, with Pitchfork Pickle Full Send kimchi, Flack Family sauerkraut, Swiss cheese and ginger Dijonnaise.
 
 
Whole Only: $9.99
 
 
Half: $14.99
Lakeside Breeze
Turkey and Vermont cheddar on Red Hen 3 Millers wheat with cranberry mayo, sliced apple, fresh basil, cucumber, red onion, and red leaf lettuce.
 
 
Whole Only: $14.99
 
 
Half: $9.99
Maple BBQ Kielbasa
McKenzie Country Classics Kielbasa on a Stewart's Sub Roll with Pitchfork Pickle Sauerkraut, red onion, house-made maple BBQ sauce, and VT cheddar.
 
 
Whole Only: $12.99
 
 
Half: $8.99
Korean Crunch
House-made Fried Chicken Cutlet, on a Stewart's Sub Roll with gochujang bugger, chili garlic mayo, pickles, and Pitchfork Kimchi.
 
 
Whole Only: $12.99
 
 
Half: $8.99
Tuna Melt
House-made Tongol Tuna Salad on O'Bread Rye with Swiss cheese, pickles, and tomatoes.
 
 
Whole Only: $12.99
 
 
Half: $8.99
The Sasquash
Roasted butternut squash and marinated tofu on Red Hen 3-Millers Bread with fennel, onion, garlic, sage, walnuts, vegenaise, cranberry sauce, and crispy fried onions.
 
 
Whole Only: $12.99
 
 
Half: $8.99
 

House Specials - South End

Hot Honey Chicken
Chicken milanese and house-made hot honey (with Northwood Apiaries Honey) on a Stewart's sub roll with cheddar cheese, chili mayo, coleslaw, pickles & cherry peppers.
 
 
Whole Only: $14.99
 
 
Half: $9.99
Lakeside Breeze
Turkey and Vermont cheddar on Red Hen 3 Millers wheat with cranberry mayo, sliced apple, fresh basil, cucumber, red onion, and red leaf lettuce.
 
 
Whole Only: $14.99
 
 
Half: $9.99
Roast Beast
House-made roast beef and dill havarti on a Red Hen baguette, with cranberry dijon dressing, red onion, and watercress.
 
 
Whole Only: $12.99
 
 
Half: $8.99
Stacked Parmigiana
House-made Chicken Milanese and breaded eggplant cutlet on a Stewarts's Italian sub roll, with Parmesan, mozzarella and marinara sauce.
 
 
Whole Only: $14.99
 
 
Half: $9.99
Southwest Spicy Beef
Spicy Southwest seasoned house roast beef and avocado sour cream crema on a Stewart's Italian roll with pepper jack cheese, onions, and poblano peppers.
 
 
Whole Only: $14.99
 
 
Half: $9.99
Mighty Seitan Reuben
Mighty Mudita Seitan, on a Red Hen Rye bread with sauerkraut, Swiss cheese and Russian dressing.
 
 
Whole Only: $14.99
 
 
Half: $9.99
 

Classics

City Market Club
Your choice of turkey, ham or roast beef on Red Hen 3 Millers wheat with bacon, Vermont cheddar, red leaf lettuce, tomato, and roasted garlic mayo.
Half: $8.99
|
Whole: $12.99
 
 
Gluten-Free Bread: $10.99
Jersey Sub
Salami, ham, capocollo and provolone on a Stewart's Italian sub roll with banana peppers, red leaf lettuce, tomato, red onion, oil, and vinegar.
Half: $8.99
|
Whole: $12.99
 
 
Gluten-Free Bread: $10.99
Caprese
Mozzarella and basil pesto on a Red Hen baguette with red leaf lettuce and tomato.
Half: $8.99
|
Whole: $12.99
 
 
Gluten-Free Bread: $10.99
Chicken Pesto
Roasted chicken, basil pesto and mozzarella on a Red Hen baguette with red leaf lettuce and tomato.
Half: $8.99
|
Whole: $12.99
 
 
Gluten-Free Bread: $10.99
Chicken Parmesan
Chicken Milanese, marinara sauce, and mozzarella on a Stewart's Italian sub roll.
Half: $8.99
|
Whole: $12.99
 
 
Gluten-Free Bread: $10.99
TLT
Roasted marinated tofu and Mighty Mudita seitan slices on Red Hen 3 Millers wheat with red leaf lettuce, tomato, and vegenaise.
Half: $8.99
|
Whole: $12.99
 
 
Gluten-Free Bread: $10.99
 

Bagels

Bagel with Spread
Your choice of local cream cheese, house-ground peanut butter, local butter, or local jam.
 
 
$3.99
Veggie Stack
Your choice of local cream cheese with marinated tofu, red leaf lettuce, tomato, red onion, cucumbers, sprouts and roasted red peppers.
 
 
$8.99
Co-op Clubwich
Your choice of turkey, ham, or roast beef with bacon, Vermont cheddar, red leaf lettuce, tomato, and roasted garlic mayo.
 
 
$8.99
Flintstone
Roast beef, bacon, Vermont cheddar, pickled veggie cream cheese, red leaf lettuce, tomato, red onion, and horseradish mayo.
 
 
$8.99
Baja Tuna
Tuna salad, avocado, red leaf lettuce, cilantro, tomato and pickled red onion.
 
 
$8.99
Smoked Salmon
Cured salmon, pickled veggie cream cheese, red onion, and capers.
 
 
$10.99

 

Build Your Own  

Choose your own bread, protein, cheese, and all the veggies you like - Whole $12.99 / Half $8.99 / Gluten-Free $10.99 
 

Breads

Klinger’s White Bread
Klinger’s Whole Wheat
O Bread Rye
Red Hen Baguette
Red Hen 3 Millers Wheat
Stewart's Focaccia 
Stewart’s Italian Sub Roll
Stewart’s Kaiser Roll
(priced as ½ Sandwich)
Assorted Willow’s Bagels
(priced as ½ Sandwich)
West Meadow Farm Bakery Gluten-Free Bread
*Schar's Gluten-Free Baguette available
only at South End

Proteins

Capocollo
Corned Beef    
Cotto Ham
Deli Ham    
Genoa Salami
Mighty Mudita Seitan Slices
Pastrami    
Roast Beef
Roasted Chicken
Roasted Marinated Tofu
Tuna Salad
Turkey

Condiments

BBQ Sauce
Brown Mustard
Cranberry Mayo
Dijon Mustard
Ginger Dijonnaise
Honey Mustard
Horseradish Mayo
Mayonnaise
Oil & Vinegar
Roasted Garlic Mayo
Spicy Chili Garlic Mayo
Vegenaise (Soy Mayo)

Cheese

3 Pepper Colby Jack
American    
Fresh Mozzarella
Provolone
Swiss
Vermont Cheddar

Cream Cheese 

Bacon Scallion
Plain            
Scallion
Tofutti       
Veggie  
 

Vegetables

Banana Peppers
Black Olives
Capers
Carrots
Cucumbers
Green Peppers
Jalapeños
Pickles
Red Leaf Lettuce
Red Onion
Roasted Red Peppers
Sprouts
Tomato

Add-Ons – $1.99

Avocado
Bacon
Basil Pesto
Crispy Fried Onions
Crispy Mighty Mudita Seitan
Extra Cheese
Extra Meat or Other Protein
Flack Family Farm Sauerkraut
Pitchfork Pickle Full Send Kimchi
 

Prepared Foods Department Hours

Hours May Vary

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Daily hours may vary by location for our hot bar and deli.

Downtown

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Breakfast

7 - 11 pm, daily
Pre-made sandwiches and oatmeal available
Made-to-order bagels at the Sandwich Counter 7 am, daily

Hot Bar

11 am - 7 pm, daily

Salad Bar

7 am - 7 pm, daily

Sandwich Counter

10 am - 5 pm, daily
Made to order bagels available starting 7 am, daily

Deli

7 am - 7 pm, daily

South End

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Breakfast

8 - 11 am, daily, full breakfast
Pre-made sandwiches available starting 7 am, daily

Hot Bar

11 am - 4 pm, daily

Salad Bar

7 am- 4 pm, daily

Sandwich Counter

10 am - 2 pm, daily

Deli

9 am - 3 pm, daily